Mole is a Mexican great a thick, dim sauce made with a variety of sweet and zesty chilies, balanced with intense chocolate. Presented with delicate chicken, it's brilliant.
It's extremely pleasant to cook the tacos to arrange as visitors are taking different components of the supper. Clean your worktop with flour and reveal the batter balls into plates, about the thickness of a playing card. Place two or three substantial non-stick searing skillet over a medium warmth, and cook the tacos as required, for 1½ minutes on each side, until delicately brilliant