Lemon and tok yogurt are very delicious to eat meat. It can be used for cows, khasir or poultry as desired. For cows or meat meals, it will take a little longer to cook.
Ingredients
Meat is 1/2 kg
Talk yogurt: 1/2 cup
Green pepper powder: 1/2 teaspoon
Ginger flour: 1/2 teaspoon
Cumin powder 1/2 teaspoon
Chilli powder 1/2 teaspoons
Mustard seeds: 1/2 teaspoon
Oil: 2 tablespoons
Onion 1/4 cup of onions
Sugar according to the taste
According to the taste of lemon juice
According to the salt taste
Steps
Step 1
Grate onion and light onion.
Step 2
Leave all the ingredients without lemon juice on the table.
Step 3
Cook and gently stir and cook. Once the meat is boiled, the water becomes dry and the oil lemon juice. Keeping the dough dry in the ground.
Step 4
Serve hot.