Cultured meat (in vitro meat) will be grown on industrial scale in cell culture rather than in animals.
The following are a few of the many reasons why cultured meat is better than animal agriculture:
-Lower cost.
-Environmental impact would be lower.
-Lower infectious disease transmission to humans.
-Animal cruelty would be drastically reduced because there is no nervous system that feels pain.
-Human health might improve due to greater control over diet.
-Reduced greenhouse gases and less contribution to Global Warming.
-Other animal products such as leather are also possible.
-Individualized custom human cell cultures can also produce more effective insulin, etc.
RE: Upcoming Protein Shortage Cannot Be Addressed with Animal Meat