This Bizzy Bee is hard at work collecting nectar to take all the way to the Hive to make Honey, which is the ingredient to be used for this week's Qurator's Hive Top Chef!
I had to do a Take 2 as we used Honey not so long ago right here in our Hive, and guess what I made then?
Yep, those who know me have guessed right, it was a cake just like today, but that one was a Honey & Orange Saucy Cake.
Yep, I'll admit to having a weakness for all things sweet, Honey! An endearment not surprisingly used by many couples;)
I could also have made:
All these have already been served here on Hive, where they will remain forever after; thanks to the magic of Blockchain Technology!
Before we get to the kitchen, let's have a quick look at the difference between Regular and Raw Honey:
Loads of Honey to choose from here, but remember what you saw above when you buy your next bottle of Honey, as it may be watered down with corn sugar for all you know!
A scrumptious dessert/ teatime treat, Honey & Toasted Coconut Cake is my choice to share with you all here in Qurator's Hive today.
Mr. Bee who plays a vital role in pollinating crops is right here keeping a watchful eye on the proceedings, ensuring we do justice to his Honey!
I think he looked happy in the end!
Honey & Toasted Coconut Cake
Ingredients
Recipe:
Whisk together till light & frothy:
- 2 X-large Eggs
- 125 ml (1/2 cup) Sugar
- 1/4 tsp Salt
- 1 tsp Vanilla Extract
Add & stir:
- 125 ml Greek Style Yoghurt
- 125 gram melted Butter
Sift together & gently fold into mixture:
- 1 cup Cake Wheat Flour
- 10 ml (2 tsp) Baking Powder
Spoon into cake tin & top with:
- 1/2 cup Coconut
Bake at 170°C for approx 25 minutes till sponge is cooked, turn on grill to toast Coconut.
Salted Honey & Vanilla Sauce
Melt the following ingredients and spoon over hot cake:
- 200 ml Honey
- 50 gram Butter
- 1 tsp Vanilla Extract
- 1/2 tsp Salt
Cut into diamond shapes and leave to cool before serving.
Cheers for now from our little Honey Bee, hope you enjoyed that last bite;)
This has been my contribution towards the exciting weekly @qurator foodie contest,
Qurator's: Hive Top Chef! | Honey! Hope you enjoyed it, and thank you for popping into my Hive kitchen :)
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Original Content by @lizelle
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