Bismillahir Rahmanir Rahim,

Hello my dear friends,

good evening,

how are you all I hope that by the infinite mercy of Allah subhanataala all of you are well and healthy. Alhamdulillah I too am well and healthy by the infinite mercy of Allah Subhana Taala and your prayers. Today we have come to you with a great recipe, this recipe is neem leaf filling. This neem leaf paste is very beneficial for the body. So friends let's know how to make this neem leaf filling.

Friends, first we can get some clean neem leaves from the tree, then we have to separate the leaves from the stems and dry them in the sun or on the stove so that the neem leaves become mushy and break when touched. It should be dried in such a way that there is no extra juice on the neem leaves.

Recipe Ingredients

1/garlic

2/ Onion

3/ Jhal

4/ Salt

5/Mustard oil

6/Black cumin

7/O neem leaves I will make neem leaves filling with only these six ingredients.

Friends only lightly fry the garlic in mustard oil and when it turns red turn it off and do not fry the rest of the ingredients.

Mix all the ingredients together and grind the neem leaves well, then mix the mustard oil and salt together, take enough jaggery and mix it well by hand.

Friends, if you want, you can make neem leaf bharta at home and eat it by following my article.

Neem leaf benefits

Consuming neem leaf juice every morning cleanses the blood and controls diabetes, eye diseases, nail and leprosy, upset stomach, skin problems, fever and gum disease. Multifaceted benefits are in the pages of this rule.

So friends, I hope you will like my neem leaf recipe. If you like it, please let me know through comments. I hope that everyone will be fine and healthy. I hope that God will bless everyone. Thank you very much for visiting my article.