Hello friends,
Assalamu Alaikum, how are you all? Hope all is well and healthy by the infinite mercy of the Creator. I'm fine too.
Today I came back to you again with a new cooking recipe for small tangra fish soup. It is very good to eat small tangra fish soup. But it tastes better with hot rice. I hope you like it too.
So let's not be late friends and see how I made small tangra fish soup-
Here are the ingredients for making small tangra fish soup-
Tangra fish, green chilli paste, garlic paste, onion paste, cumin paste, salt, turmeric powder and soybean oil etc.
Cooking method-
First I will cut the tangra fish and wash it well. So my tangra fish has been cut and washed well.
This time I put a pan in the oven and stirred it well with onion paste, green chilli paste and garlic paste.
After stirring for a while, I stirred it again with salt and turmeric powder.
This time I put tangra fish inside it. This time I will move the tangra fish for a while. After stirring for a while, I put enough water in it. Now I will burn for a while.
After burning for a while, when the broth is much reduced, I put cumin paste in it. This time I will move it a little. Now I will burn for a while. After burning for a while, my tangra fish soup will be ready. So my tangra fish soup has been made very easily. This time I am serving in a container.
So friends so far today. I hope you like my recipe today. If you like it, please comment.
Many many thanks to everyone. I pray to the Creator that everyone stays well and stays healthy.
God bless you.