For today's blog, I want to share with you the perfect food, which we called bananaque. Bananaque is very delicious, especially if you are on a farm where you can enjoy it together with your family. Eating and bonding with each other. Having a bananaque can really satisfy your hunger. There's no one can replace the taste of bananaque if it's cooked by yours.
I have had fun cooking since the time when my friends told me to cook. First and foremost, I don't love cooking because I see it as a tiring one, but in the end, I realize that it's fun, especially if you cook for your loved ones. It's happy to see them smiling with your delicious food. It really removes your stress and the tiring moment while preparing for the food. Yes, it's better to cook on your own just to buy everywhere because you can ensure that the food you cook is clean. But, I'm not saying that if you buy food outside, it's dirty; no, my stand for it is that if you cook on your own, you know what process you do, the cleanliness you adhere to, and most especially, the steps you do while cooking.
As you can see here in the picture, when I put the bananaque in the quarrel, it really looks delicious, especially if it's covered by sugar. The sugar gives taste to the bananaque, but if you are not fun with sugar because you have diabetes or whatever you have, you can still cook the alternative form, which is no sugar, but for us, we really love sweets. We put a lot of sugar on it to make it more sweet. My friends and I really love sweets, and that's why if we cook a bananaque, we really add some sugar to it, but again, there are disadvantages of many sugars since the banana itself is already sweet. It's for you if you want to make it sweet, add some sugar, but if you want to eat a neutral, don't put sugar on it, for it is already tasty without sugar.
Steps in cooking bananaque
- First, all you need to have is the ingredients: the banana, sugar, and, of course, oil.
- Second you need to peel the banana. It's either you sliced it or not.
- Put the oil in the quarrel and wait for it to heat up before dipping the banana.
- If it heats up, put some sugar if you like sweet,, but if no,t, proceed to put the banana.
- Then after, if you see that your banana becomes brown, then get it and put it on the plates.
- And lastly, it's ready to eat. Have fun while eating.
Lessons Learned
Every time I cook, I always make a reflection on it. The lessons I learned while cooking because this is very important to me every step of the way; I learned from the things that I never wanted to happen before. I am beyond grateful to the person behind my back for always motivating me to do things even if I don't know and for allowing me to go beyond my knowledge and learn new things. Without them, maybe I will just eat and eat and don't know how to cook. I will always cherish those people who are always there in my back because someday this could help me to know if I will have my own family. Cooking is very important too. Hope you all guys are doing okay. Keep safe always and thanks for reading my short blog.
Thanks for glancing through my blog. Don't forget to upvote, reblog, and leave comments. Nice day ahead, fellow hivers.