Today's amazing potato luffa and fish cooking is interesting for everyone to have a happy time. Also, cooking vegetables is always a unique part of human life. 🌺All these vegetables, including potatoes, are rich in vitamins, minerals and fiber. Which above all play an important role in keeping the human body healthy, so let's learn more about vegetables and prepare a beautiful tutorial.🌺
If you eat vegetables regularly every day, then surely you and your family will be healthy. So eating vegetables regularly and eating fish gives you the fulfillment of non-vegetarian food. We like to spend our happy time with our family. So it is possible to maintain good health by encouraging the family to taste different foods.
Here I am displaying the names along with the required materials.
🔵Ginger paste 50 grams
🔵Garlic paste 50 grams
🔵Jeera paste 20 grams
🔵Green chili paste 30 grams
🔵Soyabean oil 90 grams
🔵Garlic powder as much as required
🔵Cumin as much as required
🔵Roo fish 3 pieces
🔵Salt as much as required
🔵Turmeric as much as required
🔵150 ml water
🔵200 grams onion
🔵250 grams potato
🔵500 grams Luffa vegetable
This recipe inspired by all the ingredients has been completed. The total cost of this special recipe is 280 taka. The five-star price is 11.999490272984726 Let's enjoy the cooking.
Step by step making curry and fish fry recipe tutorial
First, I peeled the potatoes and luffa vegetables thoroughly with a knife. Then I cut the aloo and luffa into nice sizes. Then I washed them thoroughly with clean water and prepared them for cooking.
First I heated the curry well. Next I added the onion ingredients. Then I tried adding mild spices like cumin and cloves, which gave a very good feel. Then I used the right amount of soybean oil according to the ingredients.
Then I added the ginger butter ingredients including garlic paste and onion paste to the pan and mixed them well. I also browned the onions until they were lightly browned.
Next, I mixed all the ingredients well and added salt and turmeric.
Next, I colored all the ingredients reddish by mixing them well with light heat with great feeling.
Next, I added the luffa and potatoes to the pan with great feeling. Then I mixed them well.
Then I added a generous amount of water here with great feeling and mixed all the ingredients well.
Later, with a wonderful feeling, I put the lid on, stirred it every 10 minutes, and finished cooking by mixing it.
Here, I have mixed the powdered spices with great feeling and combined them well, and finished cooking the vegetables with a light heat.
Here I first cleaned the fish well and cut it into three nice sizes. I especially took some time in cleaning the fish. Because the joy of preparing clean food is only a matter of time. And I mixed it well using light salt.
Later, I added a lot of turmeric and mixed it well to give the fish a beautiful color.
Then, with great feeling, I added oil to the pan and tried to fry the fish beautifully. I lightly fried them and turned them into a beautiful reddish color.
Next I followed all the steps with great feeling and here I cooked the fried fish. Then I mixed it well and cooked it nicely with light heat. Let's follow the final step.
Finally I have completed all the steps with great feeling and completed today's clean and beautiful curry recipe tutorial. So in today's special cooking, you are inspired to enjoy this wonderful fish curry vegetable cooking by frying potatoes, luffa and rui fish. I am sharing each step of this special cooking in a smooth manner. Surely you will enjoy the culinary skills with utmost joy. Also, by watching this wonderful tutorial today carefully, you can make yourself interested in this wonderful cooking. I express my eternal gratitude to all of you for sharing your valuable time with me.
Here I have displayed two selfies with this beautiful kitchen decorated with natural beauty, with a great feeling.
