Today I want to dry fruit.

Let's start together.

I have chosen apple for today.

First, we salt as many apples as we want.

We dry their skin.

We cut the top and bottom of the apples.

We cut it in half.

We separate the apple cores from the apple along with the hard part next to the cores.

Cut the apples into thin slices.

(I took a little water on the surface of the apples using a napkin before putting them in the net of the machine.)

Now we are going to sew in order in the net of the device.

The apples that I had prepared fit in three layers of tori.

With this device, within four hours, the apples that I had prepared were dried and poured into a dish, and within 10 minutes, we ate with my husband and it was over.

Dry fruit has a lot of sugar, so I have to be careful when eating it.