We experience spring as a time of development, renewal of nature and chances for new beginnings. The very thought that spring has arrived, we feel better and we are in a positive mood.
What actually drives us in the spring after the long, gloomy winter days that are behind us?
The very word spring indicates some positive energy that reigns in the environment, I would add that spring is a real elixir of mood that moves nature and people.
People gathered in a nearby village to test their culinary skills. The weather was a nice mild spring day full of enthusiasm for the villagers who decided to see who would better prepare the food.
Preparing a fire for barbecue, this dish is very tasty roasting meat on the grill, but barbecue is more than that, it is a happy moment of gathering friends in one place, enjoying the good mood, food and time spent in nature.
These villagers proved it with their good mood and food preparation, a large number of people gathered, both participants and tasters of good food.
Preparation of goulash in an earthen pot, rarely anyone prepares it in this way, but the taste from this pot cannot be compared to what we prepare at home, so from an earthen pot it is very tasty.
By the way, goulash is a Hungarian dish, which has spread to Central Europe due to its tempting taste, but it is also popular outside these borders.
When it comes to good food, beans are one of the unavoidable ones. Beans are easily and well prepared in a modern kitchen, but in nature and in a cauldron, when there is a larger quantity, it is completely different.
And if this dish is prepared in a simple way, it is prepared in all countries around the world, but this one from the cauldron is somehow a whirlwind of emotions when you try it.
One of the very interesting and interesting things that people will not think of!
Roasting bacon and meat on a plate, the original version of a tractor plate, in which a hole is welded in the middle and its metal legs are welded.
But not only meat is prepared on this plate, but also various vegetables and fish, something unusual, but I must admit that the taste is unique.
And a soup is being prepared next to it.
And while the food is slowly being prepared, preparations for setting tables and umbrellas are underway.
We all love the first days of spring, sunny days spent in nature, but preparing food on the fire is something very different from cooking in a modern kitchen. The food from the fire is far tastier than the one in the kitchen.
Your Maya
Friends, English is not my first language, so I'm sorry if there are any discrepancies. Hope you understand it ;-)
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