I recently attended a two-day accounting conference at the luxurious Nustar Hotel, and it was an experience filled with both learning and reflection. As someone passionate about keeping up with the ever-changing world of finance, this event offered a lot to take in—from emerging trends in AI to the latest BIR rulings.
One of the most interesting sessions focused on how Artificial Intelligence is slowly but surely reshaping the workplace. It made me realize how important it is to adapt and grow alongside technology rather than fear it. Automation may change how we do things, but it can also enhance efficiency and accuracy in our field.
Another highlight was the discussion on the new BIR rulings, especially the CMEPA and the recent buzz on social media regarding the 20% final tax. Many netizens were up in arms, thinking the tax was on their savings. However, the truth is far less dramatic—it’s actually a tax on the interest earned, not on the principal amount. It was a good reminder that financial literacy and clarity in communication are still much needed in public discourse.
Now, on to the food—honestly, it was underwhelming. We were served morning snacks, lunch, and afternoon snacks, but none of the meals stood out in terms of flavor or presentation. I’ve had better conference meals elsewhere. What made up for it, though, was the unlimited supply of coffee and tea. As someone who runs on caffeine, that was a small but significant comfort that kept me going through back-to-back sessions.
Overall, it was a worthwhile experience. The content was timely, the venue was elegant, and the insights I gained are definitely something I can take back to work and apply. Conferences like this serve as a good reminder that learning never stops, especially in a field as dynamic as accounting.
That's it for today's blog. See you in my next one!
Sending some love and light
With love, Jane