Good evening, Steemians!
I just wanted to share some photos that I took today. I wanted to show what the perfect Moringa leaves look like to consume (for taste). I will also show you which don't taste great.
Just chillin' under one of our Moringa trees
I've found that leaves are soft and taste best when they look like this
And like this
Don't eat them when they're becoming yellow or transparent - they taste like shizz
I hope you enjoyed this foolproof guide on how to tell when Moringa leaves are ready to eat!
