Karamcha is a very popular pickled fruit. This thorny tree is now cultivated from village to town. Karamchar can also be seen on the roof or verandah of some houses. Karamcha is as rich in nutrients. There is also immunity. Each 100 grams of watermelon contains 14 grams of sugar, 0.5 grams of protein, 40 IU of vitamin A, 36 milligrams of vitamin C, 0.1 milligrams of riboflavin, 0.2 milligrams of niacin, and 1.3 milligrams of iron. Magnesium-16 mg, Potassium-270 mg, Copper-0.2 mg.
Benefits-1. Karamcha does not contain fat and harmful cholesterol. Vitamin C-rich watermelon gives back the taste in the mouth. Karamcha protects the heart by keeping the blood circulation normal. It also helps to reduce internal bleeding in the body. Liver and kidney disease has a special role in prevention. Seasonal cold-fever, cough karamacha eat more. Karamcha sometimes acts as an anthelmintic as an alternative to medicine. Apart from this, Karamcha cures various stomach ailments. Karamcha keeps the body strong by relieving body fatigue.
10 Karamcha is very useful in curing rheumatism or painful fever. Vitamin A in watermelon is very beneficial for the eyes. It keeps the skin well and is effective in preventing diseases. Vitamin C in it protects teeth and gums.