New Kitchen Appliances Should Be Cleaned First?
Given the frequency of use of various kitchen utensils is very high, it is not wrong if the housewives periodically buy new kitchen appliances. In addition to supporting the cooking process faster and more efficient, replacement of old cookware is also very important to maintain family health. For example pots and cookers that have been rusted or frying pan whose sticky surface has been peeled should be replaced immediately if it continues to be used for cooking, then heavy metals and also chemicals in obsolete cookware can get into cooked dishes and it would be dangerous if it goes into inside the body.
When having new kitchen appliances, many mothers are using it immediately without washing it first. This is highly discouraged because sometimes newly purchased kitchen appliances still have an unpleasant aroma due to the production process or storage during the store. There is the possibility of your new kitchen equipment exposed to dirt, dust and still have the remains of chemicals used to produce these kitchen utensils.
Therefore, your new kitchen utensils should be washed first before use, even if you buy a unique kitchen utensil even as a plate of characters or slicer. Here are tips on how to wash newly purchased kitchen appliances. These tips apply to any type of kitchen equipment you buy yes!
● Wash the new kitchen utensils just like you do daily dishes.
● Put the warm water in the bowl, then mix the dishwashing soap containing lemon and anti bacteria such as Sunlight Plus Anti Bacteria. This is because the extract of lemon can leave a fresh aroma in cookware. And the anti-bacterial content is useful for killing germs and bacteria that may exist in your new kitchen appliance.
● Rinse the freshly washed utensils with running water until clean.
● For metal kitchen appliances, such as stainless steel, iron or aluminum, can be directly dried by wiping with a dry cloth. For plastic kitchen utensils, you can use a cloth to dry it or use sunlight to dry as well as natural disinfection for your new kitchen appliance.
● After drying, store the kitchen equipment in its place or it can be directly used
Thus, the equipment you use for cooking will be kept clean and also sterile from contamination of bacteria and impurities that can affect the health of the family. If all this time you just wash the kitchen equipment recently purchased before use, then do not forget to wash it first. It will not take long or spend a lot of energy. Most importantly, the cleanliness of the kitchen and also the equipment in it can be maintained so you are free to cook delicious food for the family