I had to make dinner alone today.
I went scouring the cabinets and found just the ingredients I needed for this meal.
I think it's a recipe my sister in law made for me once and I remember it pretty well.
What I like about this pasta is that it's very fast to make yet incredible delicious.
Let's cook!
Ingredients: Spicy sausage, pasta, lemon, garlic, Fennel seeds and pepper flakes (a small glass of white wine not in the picture).
Squeeze the meat out of the sausage and fry till crispy. Also boil water and cook the pasta.
Add the rest of the ingredients to a mortar & pestle and smash to make the paste.
Add the paste to the meat. When it hits the pan hot it releases a fantastic small. It's very nice.
Fry the paste for a couple of minutes and grate some lemon zest over the pan. You can also add some white wine if you want.
Add the cooked pasta to the pan and stir.
End result! This pasta just works. The garlic with the fennel seeds and the lemon zest creates a great flavour and you get a nice kick from the pepper flakes.
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