Good day everyone.
It's a bit snowy, not too cold, but one of those days when a fella just doesn't want to cook. So off to my local at noon.
Pocket silver today?
Yup.
That little skull was bought at the Las Vegas show. It's found a nice spot in my "art silver" collection.
And may as well eat some epic sandwich right?
That deliciousness went down no problem. Nashville Hot Chicken, but around here they're pretty loosey goosey with the term "hot". Years back I went to Hatties in Nashville amd had their hottest, and it was fantastically hot.
Not sure how many Heatonists are out there, but I snagged myself sone sauce made with the hottest pepper in the world, the Appolo, from the show "The Hot Ones", on YouTube.
That sauce has about a 20 minute "afterburn", pretty wild.
Anyone else "chase the dragon" with hot peppers?
Bye Friends