Bolen Banana Chocolate Cheese No Korsvet
By:@jihansteem (Dianish's Kitchen)
Material A:
- 125 g of high protein flour
- 100 gr blueband Cake & cookies (nice version replace with butter)
- 1 tbsp cooking oil
Material B:
- 300 g of high protein flour
- 100 gr blueband cake & cookies
- 50 grams of sugar
- 80-100 ml of liquid milk (1 pack of sweetened condensed milk mixed with water)
Good version add 1 egg of boiled egg and puree, mix into the dough
Materials Field:
- Banana king steamed, cut to taste.
- Chocolate bars according to taste.
- Cheddar cheese or mozzarella cheese, cut to taste
Topical and Topping:
-1 egg yolk + 1 tbsp sweetened condensed milk + little yellow dye + a little cooking oil. Mix well.
- Grated cheese to taste
How to make :
- Mix and mix well material A, round the plastic input and store it for 15 minutes.
- Mix ingredients B until smooth, rounded and let stand for 5 minutes at room temperature.
- For the doughs A and B each into 20 small parts, set aside.
- Take one dough B, gently roll with pin, input dough A to dough B, fold it like envelope then roll the dough again, do up to 2-3x and let stand the dough for 30 minutes.
- Take bolen batter, gilas and flip back, input banana slices, chocolate and cheese ... fold like envelopes. The shakedness that has been smeared margarine. Do it until the dough runs out.
- Bake in an oven with a temperature of 180 ° C for 30 minutes (depending on the condition of each oven).
- Remove the bolen, wind-aired for a while, then smear with 2x spread. Give grated cheese to taste.
Bake again for 15 minutes put the top of the ripe until cooked. Remove and let cool.
- Ready to be served.
Good luck
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https://steemit.com/@jihansteem
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