One of the most common ways we eat it is for breakfast (its always time for breakfast in my stomach) this picture here shows the root boiled and with fried eggs, cheese and onions. The oil from the fried foods helps coat the root so that it isnt as dry. If you ask a Dominican the only thing missing from this picture is a nice Avocado. Damn....I made myself hungry!! 
RE: Mz-Joanie Farming - ON CASSAVA HARVESTING!!!