Many have a choice of fish, Pangas, essential protein in the body, and there is no substitute for small fishes to meet the demand of omega fatty acids. Panguas are easy to cook, do not have thorns, delicious to eat. Apparent cheaper too Everything is okay. But beware of pens fish. Please stop eating now.
Otherwise, many diseases such as asthma, coronary disease, bone loss, and even cancer-like mortality can soon bind to the body. But scientists have recently published fatal data about Pangas in the study. It has been found that the body of the Pangas fish will gradually end up in the body.
In a word, slow drink. Which Pangas is dangerous? Pangas fish are large in general. But it is cultivated in the farm. The pens we buy from the market are all cultivated in certain factories. And here pois becomes poison. Various chemical fertilizers are used to enhance the pangas taste and increase the number of firms.
With poisonous insecticides It has been found that certain types of chemicals are used in farm farming, which is cancer. So consult the physician, eat fish to live well, but not Pangas.