Gyu Shige - Japanese Grill Restaurant.

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Gyu Shige barbeque restaurant at three branches of SaiGon Center, Nguyen Thi Minh Khai Street, Ton That Thiet Street offers diners a completely new experience from marinating, taste to the way of enjoying the food. The raw materials are diverse with grilled beef, shrimp, crayfish, salmon and boneless chicken ... extremely fresh. Gyu Shige dishes are marinated with a variety of Japanese brandy sauces such as Teriyaki, BBQ Sauce, Spicy Sauce, Light Sweet Sauce ... to give guests taste experience. full of fun.

Let's talk a bit about food space. Gyu Shige always attaches great importance to the two warm and pleasant criteria, so from the corner of the table, the chair to the counters are all closely together. You will feel like you are cooking at home, the side by side like family members, together on a large table. The installation of the oven on the table outside the function of space before The face becomes more spacious and helps to focus all the look back. Therefore, this place is very popular families together to eat, fun weekend .

New store with spacious space of 3 floors, 21 large tables and 8 VIP rooms, interior design with traditional Japanese style wooden furniture combined with lighting and decorative art. The interior makes it feel comfortable, cozy when eating. Gyu Shige's new branch, Nguyen Thi Minh Khai, promises to be the ideal stopover for gourmets around Saigon, or away travelers looking for a destination not only in taste but also in satisfaction. in the look.

In addition, the Japanese barbecue at Gyu Shige also includes sake and rice wine. White wine is milky, very easy to drink, suitable for family and friends. The packaging of each bottle is designed in a minimalist, chic style, carefully chilled by staff and poured directly into the Japanese pot, which adds to the sophistication if you need to entertain guests. Sipping a few cups of cold wine in a barbecue also helps you to balance the taste and bring lightness to the end of the meal.