Acacia, Senegalia or Wattle tree, as we call it where we live, is a striking tree. Prominent thorns and delicate mimosa-like leaves make it both elegant and stark.
Often eaten by #giraffe, #zebra, #gazelle, #ostriches, #rodents and #elephants, the wattle is also home to insectivorous bats who find refuge in desert like areas. Areas in which, the Acacia, is often the only source of shade and housing for birds, ants and insects. Bees also rely on Acacia pollen and beetles infest the seed pods.
This beautiful tree is also a source of fibre and eating its leaves, presents one with a 'full feeling' for longer. It has recently been added to some cereals, juices and yogurts.
Medicinally, the oral application reduces inflammation of the throat and stomach. Topically, because of its specific alkaloids, it can be used for wound treatment and it is even used in peel-off skin masks because of its film-forming properties.
The Wattle also has amazing nitrogen fixing properties in the soil. It relies heavily on surface water and thus we have seen the decline of the Acacia in the Middle East where rainfall has lessened dramatically over the last century.
This amazing tree is found in many parts of the world! Hope this was informative. 🌱🌻 Keep growing and learning with #plantlovers
