I woke up today and thought of two things!!!
- Go to Church
- Learn new thing!
So after service today, I decided to make some dishes I new knew how to cook.
I have not cooked this type of soup before, so I decided to give it a try.
I made a list!!
- Okra
- Uziza leave (used to prepare Okra soup)
- Fresh Scumbia fish
- Periwinkle
- Crayfish
- Goat Meat(chevon) and kpomo(cow skin)
- palm oil
- Knorr cub
- Table Salt
Got all this already!!
Now what next? I became confused and started seeking help from my friends on how to go about it.
This is the first help I got!! From @deandaniel LOL!! yet I dont't still know how to startππππ
And @lorjames .. Lol.. Imagine
Fortunately I received a reply from the Voice of Steemjet( @kristenantai01), and it was her instructions that guided me through.
So i started!!
First step!!
Wash the the Goat meat, the fish, kpomo and the periwinkle
Second step.
Steam the meats without the periwinkle>>> the steamed meat is in the picture.
Step three!
Fry the the sliced Okra with red oil first without the meat and then add the meat when needed.
- Without meat!!
- Meat added! , Add the periwinkle and other needed ingredients; say: crayfish and the rest.....
Step four
We are almost there........add the leave and kook to your taste!!!!!!!
And Finally i submitted my paper !! the food is done and ready to battle with my find on the transfer to mouth for necessary digestive processes. LOL....
I learnt new thing today and fulled the promise of the day!! now if you wish to learn from me, i am ready to teach you!!!
I would like to acknowledge @surpassinggoogle for his #Ulog inititative because it helps us (Steemit users) write something about ourselves even on a daily basis.
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Thanks for visiting my blog today
AM STILL YOUR BOY @MBJ(SF1) HOD STEEMJET ARTS/ PHOTOGRAPHY DEPARTMENT _
LONG LIFE STEEMJET
ON THE WINGS OF SUPERSTARS, WE ARE WORDS AND STEEM!!!