I added some of my favorite recipes of vegan food🌱
Coconut balls with cacao and nuts.
The golden dust - Cucurma
Pesto in the making - caju nuts, olive oil, fresh basilic and leurda(idk how to translate this, taste like garlic but is a leaf and grows in the forest)
And done! The final dish: Pesto Pasta with sweet potatoes.
Follow me for adventures in Transylvania!
I grew up in the town of Lupeni (the Land of Wolves) in the mountains.
