This just changed so much how i think about food, and I wouldn't have answered 'yes' to any of those questions.
I used to see food (as you know) as either an inconvenience, or a treat. I would force myself to eat anything for sustenance without thought for anything other than not being hungry (the week last year I had dry cream crackers every day for lunch comes to mind) and just force myself to chew and swallow, as quickly as possible to end the eating experience as soon as possible. Or, i would see it as a treat, or maybe that isn't the right word, i would eat things i enjoyed until i got that burning feeling at the back of my throat or felt so full i couldn't move. All the time with this book made me realize so much about my own eating and how more than it being unhealthy, it was a way my subconscious was grasping at straws in a battle for self containment and abuse. This helped me see that in myself, and i'm not saying my eating has completely changed, but now i keep a staple supply of things to eat for my lunch that taste nice enough, and feed my body instead of just filling my tummy. I still have binge out times, where i feast like a viking and then some, but it isn't a big bar of chocolate every night (okay, okay, its a smaller bar, and sometimes i manage the magic metal orange juice instead) but there are so many techniques here i have used in so many aspects of my life. This is a book on the psychology and practicality of diets, that is equally about self acceptance, and really loving yourself is feeding your body with what it needs, and looking after it, and not operating a regiment of self deprivation, but finding the balance.
In my totally not bias opinion, everyone should have a copy.
RE: Do I Really Need Another Diet? - A psychological approach to your relationship with food