atmemestable

Wisdom and Tidbits on Life from Meme's Table   Disclosure: This is a sponsored post and contains affiliate links. That means if you click on my link and buy something, I will earn a small commission from

Vegan Sweet Potato Risotto with Ginger Roasted Fennel, Rainbow Carrots and Beets In my humble opinion, root vegetables often get a bad rap! For some reason, many people don't seem to appreciate all these

VEGAN SALT FISH ...FEATURING HEART OF PALM I am super excited that the great folks over at Cook With Us have just been accepted by @curie to receive a Curie Community Contribution. ( This is a well deserved

Let me just say that I have had a blast participating in the Cook With Us #25 @docsmith Handcrafted Knife Contest. And, in all honesty, I have been totally surprised (and honored) as I progressed through

Dear Hubby and I love taking weekend trips to the beach or mountains. Whether its a trip for just the two of us, for a couple's getaway, or includes our adult children and extended family, these trips

For sometime now, my daughter has been singing the praises of the new food craze Poke Bowls. Now, even before I converted to Veganism, I was never a fan of raw fish. Basically, in the Southern United States,

When I first saw the challenge for "Cook With Us #22", I had every intention of making some ritzy, super toney pie or tart. You know... a little something, something fancy to suitable for a romantic

As a vegan, you could say that I take my fresh produce very seriously. And, you can get no fresher produce than a backyard garden.So, for #marketfriday initiated by the marvelous @dswigle, I'd like to

In addition to loving to cook for my family, friends and my clients, I also love watching cooking videos. In this new series, I am going to share with you some videos from some of my favorite Vegan Chefs.

Hello, my Fellow Steemit Foodies! This is my first foray into the world of VEGAN WEDNESDAY hosted by the very creative and inspirational @heart-to-heart. #VeganWednesday provides a wealth of beautiful

Valentine's Day happened to fall on Wednesday this year. And, because Wednesday is tradionally a very busy day for us, we decided to forego our traditional romantic Valentine's dinner until Friday (today).

I know that it's Valentine's Day and everyone is probably planning special, romantic meals for their special love. And, I'll do that too...for tonight's meal. But, for now, I'm showing my love everyday

Wow! I just looked outside and saw a precious pair of cardinals flitting around my deck. (Full disclosure: It wasn't the pair pictured above. By the time I got to my camera, the pair had moved on. But,.

If you are like me, sometimes I just can't seem to keep up with all the holidays and observances going on locally, nationally and worldwide. For example, this past Friday, the first Friday in February,

"Dear Hubby's Lunch" today is a decidely new school twist on an old school classic....Jalapeno Pimento Cheese. I must admit that this Jalapeno Pimento Cheese was actually left-over from yesterday's

Superbowl 52 kicked off a little more than seven minutes ago and the score is already 3-0 for the Philadelphia Eagles! But, wait...the New England Patriot's have a first in 10! If you're into this kind

Hello, Steemit friends! I can't believe that it's actually been 12 days since I last posted here. January came in with a bang! And, I've been sick, on and off, for most of the month. I'm happy to say that

On Wednesday morning, the snow began to fall and didn't stop until almost 10 inches blanketed the ground. Now I know that may seem like a small amount to some of you. But, to those of us in the Southern

It's just starting to snow here so Mr. Frog and I are taking a snow day. Mr. Frog is keeping sentinel out on the patio and I'm brewing a nice hot cup of tea and staying warm and toasty inside. Then I'm

Good Morning, fellow Steemians! It's Monday, the sun is shining and life is good! Therefore, it must be time for #Fruitsandveggiesmonday..hosted by none other than my Steemit friend, Lena @lenasveganliving.