Discover the rich and creamy delight of Vietnamese Egg Coffee (Cà Phê Trứng), a beloved beverage characterized by its luscious egg foam atop strong, dark Vietnamese coffee. This unique treat is perfect

Vietnamese Coffee Cups and Beyond

Creamy with a balanced mildly sweet and bitter, Salted Egg Coffee, is good anytime of the day.l

Ingredients: -1/2 cup boiling water -4 tablespoons coffee ground -1 egg yolk (If you are worried about raw eggs, use pasteurized eggs instead) -4 tablespoons sweetened condensed milk (kiss your diet goodbye!)

Seduhan espresso ditambah dengan telur kocok dan susu kental manis

- "I cannot take it, I feel it sickly when you put egg into coffee, uwww, ehhhh"_ My friend said to me when I took her to the Egg coffee at 39 Nguyễn Hữu Huân, Hoan Kiem District, Hanoi. Have