Continuamos con las recetas dulces y sabrosas preparadas con "Duraznos" estimados amigos de #FoodiesBeeHive. Les traigo este delicioso "Manjar", otra receta para compartir. Sacando provecho de las mismas conchas que nos quedo del durazno en almíbar, vamos con la segunda receta. Se trata de un delicioso manjar para disfrutarlo en familia.
We continue with the sweet and tasty recipes prepared with "Peaches" dear friends of #FoodiesBeeHive. I bring you this delicious "Manjar" or "delicacy", another recipe to share. Taking advantage of the same shells that we have left from the peach in syrup, let's go with the second recipe. It is a delicious delicacy to enjoy with the family.
🍴¡GRACIAS POR SEGUIR MIS RECETAS! / THANK YOU FOR FOLLOWING MY RECIPES!🍴
Preparación / Preparation: 🍑
Preparación / Preparation: 🍑
- Con la mezcla de las conchas previamente licuadas, separar una taza y disolver 1 cucharada de fécula de maíz por cada dos taza de fruta.
- With the previously blended shell mixture, separate one cup and dissolve 1 tablespoon of cornstarch for every two cups of fruit.
- En una olla colocar el resto de fruta licuada y añadir la fécula de maíz disuelta.
- Place the rest of the blended fruit in a pot and add the dissolved corn starch.
- Llevar al fuego removiendo constantemente.
- Bring to the fire stirring constantly.
- Agregar la azúcar al gusto sin dejar de remover.
- Add the sugar to taste while stirring.
- Añadir canela en polvo.
- Add cinnamon powder.
- Seguir removiendo hasta que espese y haga burbujas.
- Keep stirring until thick and bubbly.
- Verter en un molde previamente aceitado y refrigerar por lo menos 1 hora.
- Pour into a previously oiled mold and refrigerate for at least 1 hour.
- Retiramos del refrigerador.
- Remove from the refrigerator.
- Y a disfrutar de otra dulce y deliciosa receta, queridos amigos.
- And enjoy another sweet and delicious recipe, dear friends.
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