I find baked is one of the easier ways to cook it, because you don't have to peel it. Steamed is also really easy. Steaming it, then cooking it into something else, like a soup or sauce or pie, is a pretty easy way to cook it that doesn't take a bunch of extra time.
I like the toasted extra flavor of baking/roasting though.
Have a wonderful day as well.
RE: Naturally Sweet & Spicy Butternut Squash & Veggies