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Fashionistas, look away: Crocs -- the rubberized shoes that most self-respecting adults know should only be worn in the backyard -- are now available with high heels. Weirdly, the fancy version of the

Ingredients: 2 Chicken drumstick 1 inch Ginger, chopped 4 cloves Garlic, chopped 2 Onion, sliced 4 tablespoon Cashew nuts, soaked in luke warm water 1 teaspoon Red chilli powder 1/2 teaspoon Turmeric powder

Ingredients 200 grams Chicken, with bone 1 cup Fenugreek Leaves ( Methi), washed 2 Onions, sliced 2 Tomatoes, chopped 2 cloves Garlic, crushed 1 inch Ginger, chopped 1 teaspoon Fennel seeds (Saunf) 1 inch

Ingredients: 400 grams Mutton, ribs 3 Onions, sliced 2 teaspoon Ginger, paste 1 teaspoon Garlic, paste 1 Brown Cardamom, crushed 2 Cardamom (Pods /Seeds) 2 Cinnamon Stick 2 Fresh Red chillies 1/4 teaspoon

Ingredients: 1 kg. fresh Prawns 200 gms. Onions 200 gms. Tomatoes Pinch of Hing 150 ml. vegetable oil 25 gms. Red Chilli powder 10 gms. Turmeric powder 25 gms. coriander powder 10 gms. Green chillies 10

Check out the process of making the Masala for Biryani, prepare this and store this in an air tight container so that you don’t have to spend time making it every time. This Masala can be used for any

Presenting the recipe of Mughlai Pulav with fried bread. If you have a thing for Mughlai food then you are surely going to love this one as well. People think it takes a lot of time to prepare Mughlai

Ingredients: Potato - 4 medium size or 2 large All purpose flour - 1/4 cup Corn flour - 1/2 cup Rice Flou - 2 tbsp Red chilly Powder - 1 teaspoon Food color - small pinch Chat Masala - 1 teaspoon Salt

Ingredients: Cauliflower - 12-14 cauliflower florets Turmeric powder - 1/2 teaspoon Salt to taste Ginger-garlic paste - 1 teaspoon Red chilly powder - 1 teaspoon Garam masala powder - 1/2 teaspoon Soya

Ingredients: Chicken (with bones) 1/2 kg Beaten Curd/dahi 1 cup Kasoori methi/ fenugreek leaves 1 teaspoon Pepper powder 1/2 teaspoon Salt 1/4 teaspoon Ginger-garlic paste 1 teaspoon Lemon juice 1 teaspoon

It was the best biryani he ever tasted… THE BEST. That made me feel like all my hard work was worth it. Ingredients Chicken 700 grams Basmati Rice 2 cup Onions(thinly sliced) 4 Bay Leaf 4 Cardamoms Brown

Today I make Chilli chicken. Its added with some spicy. It’s amazing how the taste of the same chicken changes when cooked with different ingredients, and the wonderful thing is that all taste heavenly.

Ingredients Boneless Chicken - 1/2 kg Yogurt - 200 gram Red chilli powder - 1 teaspoon Salt to taste Ginger-garlic paste - 2 teaspoon Dry fenugreek leaves - 1 teaspoon Lemon juice - 2 teaspoon Ingredients

Here is how you can make Keema Puri easily at home with Keema. I had shared the recipe of Keema Aloo Matar and had some Keema Left in the fridge. So, what’s the better use of it than making a delicious

Ingredients: Chicken - 1 kg Yogurt - 200 gram Dry fenugreek leaves - 1 teaspoon Salt as needed Lemon - 1 teaspoon Ingredients for Biryani: Ingredients: Basmati rice - 1 kg Coriander seeds (Khada dhaniya)

Ingredients: Chicken (Boneless , Breast Pieces) - 1/2 kg Yogurt ( Hung curd) - 1 cup Red chilli powder - 1 teaspoon Salt To tatste Aniseed (Saunf) powder - 2 teaspoon Ginger-garlic paste - 1 teaspoon Garam

Ingredients: Minced Meat (Keema) - 200 gram Mustard oil - 1/2 cup Onion - 2 Bay leaf - 2 Cinnamon stick - 1/2 inch piece Turmeric powder - 1/2 teaspoon Red chili powder - 1 teaspoon Salt to taste Tomato

Ingredients: Arhar dal / tuvar dal - 1/4 cup Chana dal - 1/4 cup Moong dal - 1/4 cup Masoor dal - 1/4 cup Urad dal chilke wali - 1/4 cup Dhuli urad dal - 1/4 cup Pink masoor dal - 1/4 cup Khadi urad dal

Ingredients: 4-5 chicken legs, make slits all over 1 tbsp ginger-garlic-green chilli paste 1/4 tsp red chilli powder 3/4 tsp black pepper pwd large pinch turmeric pwd 3/4 tbsp coriander powder large pinch

MAIN INGREDIENTS: Chicken Poppy seeds Sesame seeds INGREDIENTS: Chicken: 1 kg, washed and cut into bite sized pieces Onions: 2 finely chopped Ginger garlic paste: 1 tbsp Green chillis: 2 slit length wise