A little vegan love for us

Hello, friends and fellow vegan lovers! Today, I planned to make a delicious savory pancake for dinner because today is my ritual day of not eating regular foods like rice, bread, or any Indian flatbreads.

Wishing all my dear friends a very good morning! How are you all doing today? This serene morning calls for something warm, nutritious, and deeply rooted in tradition. This wholesome herbal drink made

Warm Greetings to this community,I welcome you all to my blog Today. Today I decided to make this special Soup Receipe (scent leaf 🍃 combined with okro )for my husband because he loves it so much,and

Hello dear hivers and lovers of delicious loafs . Todays morning started with stormy weather and suddenly it started to rain ☔️. It was raining heavily for hours that I had the urge to bake a bread and

Hello vegan lovers, hope your day is going as planned. Mine is getting better by the hour as cooking a dish I really like seems to be helping me get out of my feelings. 💃🏽💃🏽 Today I made a vegetable

Wishing a beautiful day to all my dear friends! So, how are you all doing? Crispy onion fritters are a beloved snack or side dish that instantly adds a burst of delicious flavor to any meal. Fresh slices

Good night to all Hive friends! red peas curry is a beloved dish in many households, renowned for its rich flavor, nutritional value, and comforting warmth. Red beans — also known as cowpea or red gram

Good morning to all my dear friends on Hive! Cassava is a starchy root vegetable commonly enjoyed in tropical regions, including Sri Lanka. Rich in carbohydrates and naturally gluten-free, it serves as

Wishing all my dear friends a very good day. How are you all doing? Sometimes, the simplest ingredients come together to create the most refreshing and nutritious meals. Beetroot and cucumber, both known

Wishing all my dear friends a very beautiful day. How are you all doing? Brinjal (Wambatu) is an incredibly versatile vegetable, often seen in comforting curries and stir-fries. But today, I'm ready to

Hello food lovers around the world, today I'm going to share my simple recipe for frying potatoes into crispy, delicious fries, and they're sure to be a hit with our kids at home. Usually, when kids go

Good morning to all my dear Hive friends! Chickpeas—locally known as "Kadala"—are a powerhouse of nutrition and taste. Rich in protein, fiber, and essential minerals, they are perfect for creating

A curation, a little of vegan love to all

Hello, friends, food lovers, and fellow community members! Today, I prepared a proper dinner because the temperature has finally cooled down a bit. For the past week, Norway has been experiencing high

Hello Foodie Lovers,How are we doing this Sunday Morning,I hope we are good in our various Destinations.once again ,Happy Sunday to you all and I welcome you all to my blog this morning. Today being Sunday,we

ENGLISH. Greetings, dear vegan community, I hope you're having a wonderful weekend 🤗 On the weekends, I always like to make a special treat, whether it's for dessert, a snack, or just to satisfy a craving.

Good morning to all my dear Hive friends! Ladies' fingers—or as we commonly call them in Sri Lanka, 'bandakka'—are a vegetable often included in our daily meals. Today, I’m preparing a different kind of